RICE SUPPLY CHAIN ??RISK MITIGATION USING HOUSE OF RISK (HOR) METHOD (CASE STUDY UD. AL BAROKAH, BOAK)

Authors

  • ulfaturrahmi ulfa uts
  • Indar Nugrahani Universitas Teknologi Sumbawa

DOI:

https://doi.org/10.36761/hexagon.v5i2.4425

Keywords:

Keywords:Supply Chain, Risk Mitigation, SCOR, HOR

Abstract

With the high rice production in West Nusa Tenggara province, where Sumbawa is the second largest rice production district, this has become one of the triggers for several entrepreneurs to set up rice milling factories, one of which is UD. Al Barokah. As a business that is still developing, UD. Al Barokah is required to be able to compete with other businesses in the same field. To be able to compete with other companies, UD. Al Barokah needs to increase the supply of rice with better results among rice production business managers using a supply chain approach. Based on the results of interviews with the owner of UD. Al Barokah, problems were found in the supply chain system, both internal and external, based on these problems, it was necessary to mitigate supply chain risks. Results obtained from UD rice supply chain risk mitigation research. Al Barokah, Boak found 13 risks from 17 risk agents. Of the 17 risk agents, 6 priority risk agents were selected which will be analyzed and determine the appropriate mitigation strategy to be implemented. As for the mitigation strategies obtained in this research, there are 16 mitigation actions.

References

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Published

2024-07-05